We have a solution for the problems with your fishes, shrimps and other activities.
There is a duty imposed on pen areas where the fishes or shrimps or any other aquacultural activities take place. The pen areas or the ponds emits a foul smell because of the feeding of stock and the waste generated from it lowers the level of oxygen, which reduces the yield. This makes the farmers or owners leave the water bodies openly that affects the owners and the society as well.
The amount of dissolved oxygen present is reduced at a rapid rate as the feed and waste byproducts consume it on a huge quantity. Here, Homeport can give a solution to the problem with its MaxDo Platforms. The pen areas will no longer be required to be left open as the level of oxygen and other subsequent yields can be increased. Here, the aquaculture farmer gets an additional advantage for the material productivity and cost.
- Survival rates increases
- Production of Shrimp and tilapia increases
- Growth in the Sealife
- Huge operational costs savings
- No chemicals
- No biological agents
- No ultra sounds
- Eliminates the infections and diseases in sea life
- 100% natural
In the past few years with the development in Nanobubble technology and the commercialization of the technology has allowed the aquaculture industry to make economical choices to treat and maintain their water systems. Nanobubbles are the micro or nano scoped gaseous domains that are formed at the solid-liquid interface. They have characteristics that make them different from any ordinary micro or macro bubbles. These characteristics help in cleaning the organic and inorganic pollutants along with the sediments throughout the water bodies that are effective.
Homeport’s proprietary Nano Bubble technology produces trillions of Nano Bubbles
In combination with ionization, UV light, Ozon and other potential gasses and advanced filtering technology we can deliver an environmental friendly, chemical and heavy metal free cleaning solution. The technology can be used either in a submersible or land based deployment. Contact Homeport to discuss your particular cleaning and aquaculture issues and let us help you understand this profound change in cleaning technology.
The rate of metabolism in the fishes and their health are found to be affected when the level of dissolved oxygen keeps on decreasing in the environment. When the level of oxygen lowers in the water bodies the level of respiration and feeding activities also decreases the rate of growth. This can ultimately wipe out a huge percentage of stock due to different fungal activities and diseases. If the amount of oxygen supplied is correct then the farmers can get the highest possible rates of survival under the best conditions that increase yields and profits.
Level of Oxygen Saturation & Effects:
30-40%: MASSIVE mortality rates
45-55%: High rate of Mortality, no appetite
60-75%: No appetite, low Mortality Rate
Above 85%: No Negative effects
The water with charged nanobubbles doubles the production of fishes while on the other hand, it decreases the rate of mortality from 45% to 55 without the use of any chemicals.
Especially when Tilapia is grown in nano oxygenated water the weight is found to be 1.5 times the weight of a fish that is raised in normal water also taking 30% lesser time.
Again, when Shrimps are raised in nano oxygenated water, found to be 40% heavier, taking less than 30% time when compared to a shrimp in grown in normal water.No use of chemicals.
Hence, the farm’s profit is increased by 60% without the use of any chemicals.
99% of Calicivirus in Oysters can be eliminated with the help of Nanobubble ozonization. Mortality rate is reduced by 30% whereas the growth increases at a rapid rate.